the gravy seemed a little too thin. We liked it! © Copyright 2020, 20 Things to Cook This Month That Have Nothing to Do With Thanksgiving, 15 Vegan Muffin Recipes for Easy Breakfasts, 15 Comfort Food Dinners That Start With Creamy Alfredo Sauce, 2-Ingredient Snacks That Are Too Easy Not to Make, Use Your Stale Bread in These Savory Bread Puddings, 13 Spiked Apple Cider Cocktails to Celebrate the Season, 15 Comfort Food Casseroles Inspired by World Cuisines, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 15 Ground Beef Soup Recipes for Easy Weeknight Dinners, Ground Turkey Slow Cooker Recipes for Easy Weeknight Meals, 11 Top Chicken Casseroles That Lean to the Healthy Side, 12 Classic Italian Recipes Made Easy in the Instant Pot, Nutrition Add comma separated list of ingredients to exclude from recipe. It was not even close to that. Add frozen meatballs to crockpot. Info. The great thing about making anything in the Crockpot is that it’s easier. Sprinkle with chopped parsley and serve over egg noodles or mashed potatoes. Also I used 2 cups of chicken broth instead of beef bullion and water. Transfer meatballs to the slow cooker, reserving grease in the skillet. You saved Slow Cooker Swedish Meatballs to your. We hope you can find slow cooker and crockpot recipes to help make your meals easier. Add steak sauce, Worcestershire sauce, garlic powder, paprika, salt, and pepper. 368 calories; protein 23.4g 47% DV; carbohydrates 8g 3% DV; fat 26.5g 41% DV; cholesterol 146mg 49% DV; sodium 580.7mg 23% DV. Allrecipes is part of the Meredith Food Group. Mix beef, oats, egg, garlic, allspice, ginger, Worcestershire sauce, salt, and black pepper together … I did make the recipe and my Swedish husband loved it. Stir together broth, half and half, corn starch, Worcestershire … Your email address will not be published. Save my name, email, and website in this browser for the next time I comment. Nutrient information is not available for all ingredients. Since I didn't have any allspice I've made an alternate with cinnamon/ground cloves/nutmeg. … Add the pork, turkey, breadcrumbs, eggs, allspice, onion powder, 2 teaspoons salt and 1/2 teaspoon pepper to a large bowl. Reduce heat to medium, turn meatballs over, and cook 3 minutes more. Pour sauce into slow cooker with meatballs. this link is to an external site that may or may not meet accessibility guidelines. Gradually whisk in water, beef base, and steak sauce, scraping and breaking up any browned bits from the bottom of the skillet. Add tempered yogurt to the slow cooker. With all of the meatballs resting in the crock of the slow cooker, add the butter to the skillet to melt. As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases. I wasn't sure I would like this because of the oatmeal in it. They’re all delicious, easy, and great for meal prep. Will definitely add this to the list of meals that I can make as I prefer baking to cooking. Return skillet to medium-high heat. I followed the recipe for the most, cut the quantity in half and used Beyond Meat. Your daily values may be higher or lower depending on your calorie needs. “We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to and affiliated sites.”, Reynolds Kitchens Premium Slow Cooker Liners, Hamilton Beach Portable 6-Quart Set & Forget Digital Programmable Slow Cooker With Temperature Probe, Lid Lock, Stainless Steel (33969A), Crock-Pot 8 quart Manual Slow Cooker with 16 oz Little Dipper Food Warmer, Stainless. I did make some slight alterations: instead of ground beef I've used ground turkey. Serve directly from the crockpot with … Thanks for stopping by. Garnish Swedish meatballs with fresh dill, and serve with mashed potatoes or egg noodles. Your email address will not be published. Heat a skillet over medium-high heat until hot. My favorite are these Dr. Pepper meatballs, another great option are Coca Cola meatballs, these Weight Watchers meatballs are lightened up and a little more healthy if you need that while these sweet and sour meatballs are just dying to be your next appetizer! In a large mixing bowl, combine the ground beef, Worcestershire sauce, breadcrumbs, eggs, allspice (if using,) onion powder, salt, and pepper. The gravy was soooo good. Add tablespoons butter and allow to melt. Use your hands to combine mixture until consistent in appearance, about 1 minutes. Stir in meatballs and onion. With all of the meatballs resting in the crock of the slow cooker, add the butter to the skillet to melt. Remove 1/4 cup liquid from the slow cooker and transfer to a bowl. In a large bowl, place all of the meatball ingredients except for the oil. Also even though I tempered the yogurt with 1/4 cup of the liquid from the crock pot when I added it back to the crock pot it curdled some. I've made it with egg noodles and will use rice with the leftovers. The sauce was thin at the end of the cook time, so I added milk with a bit of corn starch to thicken....but the bold flavor was lost so I threw in a bit more of steak sauce and veg. If you want to just make the sauce…no one would blame you for using frozen meatballs! But switching up your side dishes can bring a refreshing change to a classic comfort food dish. Percent Daily Values are based on a 2,000 calorie diet. The sauce came out pretty good too. Season with additional salt and pepper as desired. Cover and cook on low for 4 hours or high for 2 hours. Add 1 tablespoon olive oil and then part of the meatballs, browning on all sides. Step 1 Whisk beef broth and mushroom soup together in a slow cooker. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.